Simmer & Sift: Sept
Feast on culinary masterpieces in a one-hour demonstration designed by local chefs of St. Petersburg’s burgeoning food scene. This final program in our series features tastings, a signature drink, and concludes with a musical performance in the Museum’s Marly Room.
Wednesday, September 21, 2016
Matthew Rainey, Executive Chef at Rococo Steak
Special performance by Joe Braccio and Barbara Prescott
Cost per demonstration: $35 MFA Members; $45 Non-members.
To purchase tickets CLICK HERE for September 21 or call 727.896.2667, ext. 210. Space is limited. For more details and event updates, visit us on Facebook.
Photo courtesy of Jeremy Scott Photography.